eyelid
Wednesday, January 27, 2010
How To Make Cake Paint
FILMS OF DARIO ARGENTO
![]() Authors: Roberto Lasagna Lino Molinario Format: 11.5 x16 | Index: | Simply: the chapters are more or less, the film directed by Dario national and the two authors give a personal reading and careful to treat his film with a look somewhere between that of the biggest fans and critical more damaging, taking the helm dell'intelleggibilitĂ straight: indeed surprising as the volume, compact and portable to tell the truth, can be eaten with such facililtĂ , also because of the attention, sometimes exaggerated, the plot of each film. To underline the interpretation of new work argentiani: films like The Third Mother and I'm not sleepy are in fact analyzed by finding the elements of continuity with the director's other films, often exceeding the limits imposed by a critical analysis closer to demolish the figure to reflect on strengths and weaknesses of some works not very successful. Speaking of the work of Dario Argento Taking apart on their end would be impossible, so watch out spoiler to . Michelangelo Pasini |
Thursday, January 21, 2010
Are Killer Whales Aggressive Or Do They Fight
I TYPOGRAPHICAL FILM POSTERS - THE COLLECTION OF ITALIAN FILM LIBRARY FOUNDATION 1919-1939
Thursday, January 14, 2010
Lindsey Dawn Low Angle
LE CINEMA Garzantine
Wednesday, January 13, 2010
Bangbros Watcing Free
CHARTER - HISTORY AND STORIES OF ITALY IN SCREENPLAY
Heather Harmon Brooke What Happened
Tarkovsky - THE NOSTALGIA OF HARMONY
![]() Author : Francesca Pirani Publisher: Hands Microart's , Genova, 2009 Collection: Extralights Pages: 141 Size: 23.5 x 28.5 Price: € 12 Language: Italian | Index: Introduction: his solitude Andrei Rublev - Legacy difficult - History - History
| Despite Andrei Tarkovsky is known to all of the historiography of the cinema as one of the greatest filmmakers of modernity, we are talking less and less of his work, inexplicably scaled from the recent critical oblivion and overshadowed by an injury that he wants the Russian film director, author of unbearably slow and cuts, in stark anachronism with the vitalistic and accelerated our time, dominated by the bulimic consumption of images of music videos and commercials. This is certainly a movie theater since expanded, marked by a contemplative approach, philosophical, but still remains evocative and semen, given the influence and proximity style Tarkovsky in respect of which retains many of the most talented filmmakers of our time, by Aleksandr Sokurov in Bela Tarr, by Carlos Reygadas to Tsai Ming-Liang, not to mention the homage tributatogli recently by Von Trier with his final Antichrist. A work of only seven feature films in more than twenty years: a few, very few, for a strong and innovative artistic voice, marked by an impressive attention to visual composition, almost painterly, and a chaotic and mysterious symbolism, that just lends itself to harassing sovrainterpretazionismi. Among these films, Francesca Pirani, director and screenwriter graduated from the Experimental Centre of Cinematography, chooses to focus on three of the most famous, Andrej Rublevo (1966), Stalker (1979) and Sacrifice (1986), designated as the vertices of an ideal poetic and philosophical trilogy. All three films in question are in fact analyzed in detail in key scenes and read as allegories dream capable of recalling that reality rather fuzzy in the first months of his life in a subtle interweaving of language and language of the reality of the dream, "eye turned out "and one eye turned inward" the other. On this view, no doubt impressive, lies this brief critical reflection that "nostalgia harmony "identifies the poignant regret for his pure perception and harmonious state newborn, where one is able to enjoy the forms of nature without the psychological and perceptual dell'irregimentazione superstructures of domestication and adult culture. With this essay, although it is burdened with a psychoanalytic subtext at times forced and slightly redundant arguments, prejudices about Tarkovsky out in the open are so fully and ironically reversed: there never was more hypnotic and compelling film of his, turned almost spiritually under more than the brain, able to express in images only the supremacy of the sensitivity on rational thought.
Michelangelo Pasini |
Tuesday, January 12, 2010
Pokemon List For Pokemon Chaos
AUDREY HEPBURN - A LIFE TO COVER
Wednesday, January 6, 2010
My New Tattoo Has A Ringworm
When everything is missing and hunger began to be felt here and sostazioso a simple pasta dish that saves us from the malaise kebabbaro materialized in the house or in fintocinese at home (which given what else should be more than propina the "house"):
Bucatini with anchovies and pecorino.
Why Bucatini and not just spaghetti? or linguine? or bibs?
Simple: because the pecorino romano is absolutely suited for this type of pasta and especially the bucatini and hearty, humble and fill the pot like no other medium.
Try bucatini, then if you do not like you do in your own way, so to me that me ... vabò.
x 4 doses students
- 500 gr bucatini
- 20 anchovies in olive oil (the recipe would with fresh ones, but because the target seemed too ...) 500 g cherry tomatoes
- parsley 2 garlic cloves
- hot pepper or cayenne red pepper (to taste those if the jelly)
- grated pecorino romano avalanche
Take a large pot and fill it with water, bucatini need much water, and trust are so many bucatini pound.
I had a roommate who used small pots with very little water to boil pasta, it was so why was boiling the water first, but his dishes were crap, the base of support, if he could he would eat raw spaghetti to cook crumbled in the stomach by swallowing a carafe of hot water, would save time.
then understand? a lot of pasta water if so, at least 5 liters per pound of pasta. Pending
that the water reaches the temperature you take a good frying pan large enough, say enough for one pound of bucatini to whip it would take a huge pan, probably because you did not say a normal pan you will need it just to make the sauce with anchovies, then stir into the pot of cooking pasta. After sprinkled
extra virgin olive oil the bottom of the frying pan fry the garlic cloves cut in half, if you love garlic and you are single rate onanism I recommend chop, then add the chilli, chilli and pepper if red cayenne pepper, finely chopped, then wait, it will be added later.
Remove the anchovies from Boccaccio and scagliatele in the pan and add a little water for cooking over medium heat with a wooden spoon chopped anchovies, which soon disappear, amalgamating the mixture made of garlic, chilli and anchovies.
When the anchovies are dissolved, add the cherry tomatoes cut in half and a lot of the pasta cooking water, salt (add ground red pepper if you have not done before) and cover, simmer for about 5 / 8 minutes.
Drain the pasta al dente and rituffateli in the pan, add the sauce, being careful not to splatter all over the kitchen (if you have dogs that can assist to avoid this, usually wear a crazy bad luck, they just hope that you escape the frying pan Hand e. ..), stirring constantly while adding copious handfuls of grated pecorino and chopped parsley.
The result is a rough and tasty dish, just as it should be!
if you want to add a touch of class premuratevi to cook for a few minutes a little bit of anchovies in a separate pan with some oil, you will use the to garnish the dishes along with a sprig of parsley, then his girlfriend will think that you are not a "Bujaccaro" whatever, but a Bujaccaro * with a certain style.
Scofanatevi all combined in a white wine left over from the night before (which will have the most Paraculo used to soften the anchovies, but I tell you to it ..) and the song " Bomber" from his self-titled album saw Motorhead the movie " Bomber" from the filmography of anonymous Bud Spencer

This used egg noodles because
wants to be cool, but trust me
better the pasta;).
Bujaccaro *: person just fine.